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Bosque Mud Flat Cake Recipe

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This recipe for Bosque Mud Flat Cake is from Everybody Eats: Recipes from the Hartshorn, Jackson, Gomer, and Atkins Families, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. sugar
3 tbsp. water
2 tbsp. instant coffee
12 oz. chocolate chips
7 eggs - separated
1 tsp. vanilla
1/2 pt. whipping cream
1 pkg chocolate wafer (or scrape the filling from Oreos)
Directions:
Directions:
Mix first 4 ingredients in double boiler. Add egg yolks, one at a time, and beat until smooth. Add vanilla and cool. Whip egg whites and fold into chocolate. Crush chocolate wafers. Layer the 1/3 of the crumbs into a 9-inch square pan. Add half of the chocolate mixture, followed by a layer of crumbs, then the rest of the chocolate followed by the rest of the crumbs. Chill. Remove from refrigerator one hour prior to serving.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
The Bosque River flows through Waco, Texas.

 

 

 

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