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Chocolate Chip Cheese Ball Recipe

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This recipe for Chocolate Chip Cheese Ball is from The Catt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 oz pkg cream cheese, softened
1/2 C butter, softened
1/4 t. vanilla
3/4 C powdered sugar
2 T brown sugar
3/4 C miniature semi-sweek chocolate chips
3/4 C finely chopped nuts
graham crackers
Directions:
Directions:
In a mixing bowl, beat the cream cheese, butter and vanilla until fluffy. Gradually add sugars, beat just until combined. Stir in chocolate chips. Cover and refrigerate for 2 hours. Place cream cheese mixture on a large piece of plastic wrap, shape into a ball. Refrigerate for at least 1 hour. Just before serving roll cheese ball in nuts. Serve with graham crackers.
Personal Notes:
Personal Notes:
I have made this and left it in a bowl and not shaped into a ball.

 

 

 

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